coontie starch mill

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Coontie Courage - Eat The Weeds and other things, too www.eattheweeds.com zamia-floridana-making-toxins-edible-2When there were few people and a lot of Coontie it was not only a major source of starch flour for local Indians in Florida but it was a commercial product with at least eight businessmen producing it for about a century, from around 1836 to 1925. One such mill sat at the corner of now Southwest 104th Street and US1 in Miami. Starch Making: A Pioneer Florida Industry digitalcollections.fiu.edu tequesta filesAn arrowroot wafer, manufactured by the National Biscuit Company, was made with starch produced at this mill. Starch from this mill was shipped to Italy for the use in the manufacture of spaghetti. During the first World War Mr. Hurst operated his mill 18 hours a day to supply the United States government. ENH117/MG347: Florida Coonties and Atala Butterflies edis.ifas.ufl.edu mg347Around 1825, early settlers in the Fort Lauderdale area learned the Seminole& 39;s technique of removing the toxin cycasin from the coontie to produce starch. By the 1880s, several mills were in business in Miami. During WWI, one mill was processing as much as 18 tons of coontie daily for military purchase. Cycads - Richard Lyons Nursery, Inc. www.richardlyonsnursery.com cycads In 1919 the largest coontie mill relo ed from along the New River in Ft. Lauderdale to Kendall in Dade County, specifically the southwest corner of U.S. 1 and South Kendall Dr., the present-day SW 104th St. One of the mill’s customers was Nabisco. But by 1925 the last commercial starch mill closed its doors.

Florida Coonties and Atala Butterflies edis.ifas.ufl.edu pdffiles MGBy the 1880s, several mills were in business in Miami. During WWI, one mill was processing as much as 18 tons of coontie daily for military purchase. The starch content was said to range from 20% in winter to a low of 8% in summer. By 1911, the starch was known as “Florida Arrowroot.” The Historical Marker Program digitalcollections.fiu.edu tequesta filesSTARCH MAKING: SOUTH FLORIDA& 39;S FIRST INDUSTRY The last commercial coontie starch mill operated in Dade County was owned by Albert Baxter Hurst. Established in 1908 in the vicinity of Little River, the mill was moved in 1919 to a site near this spot where it remained in operation until 1925. Life on the Southeast Florida Frontier - Miami History Blog miami-history.com life-on-the-southeast-floridaEarly families employed makeshift mills to process the root of a cycad plant found in large quantities and which Native Americans in the area called coontie or comptie. The plant yielded, with processing, a starch used in stews, biscuits and breads and represented the area’s chief cash crop, with much of the product shipped to market.

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coontie starch mill